News & Resources

Application Available for California Ag Leadership Program Class 53

January 31, 2023

MONTEREY – Applications are now being accepted for Class 53 of the California Agricultural Leadership Program (CALP). Applicants should be mid-career growers, farmers, ranchers, horticulturalists, foresters and/or individuals working in other areas of California’s diverse agriculture industry.

The Ag Leadership Program, operated by the California Agricultural Leadership Foundation (CALF), is considered to be one of the premier leadership development experiences in the United States. Through the program, fellows learn leadership skills that help them expand their impact. Nearly 1,400 individuals have participated in the program and are influential leaders and active volunteers in agriculture, communities, government, business and other areas.

Over the course of the intensive 17-month program, fellows are immersed in numerous topics, including leadership theory, effective communication, motivation, critical thinking, change management, emotional intelligence and other skills and tools that contribute to improved performance. Along with individualized leadership development coaching, fellows engage in situations and discussions focused on complex social and cultural issues. They are provided with opportunities to build enhanced critical thinking skills that, combined with a broader perspective, help graduates guide creative solutions throughout their lives.

“As we open the application process for Class 53, we are committed to selecting a group of fellows who have the capacity to grow and lead, and share a commitment to California agriculture,” said CALF President and CEO Dwight Ferguson. “Our experienced-based curriculum, personalized coaching and focus on lifelong learning enables the development of leaders who make a difference in their families, communities, companies and ultimately our great industry as a whole.”

The program includes approximately 55 days of formal program activities. Four partner universities—Cal Poly Pomona, Cal Poly San Luis Obispo, Fresno State and UC Davis—deliver integrated, comprehensive and diverse curriculum at the seminars. Fellows learn from first-rate educators and subject authorities from many professions and backgrounds. As a valuable extension to the monthly seminars, fellows participate in national and international travel seminars that provide further opportunities to understand interconnected systems and governments, dialogue with policy leaders and compare and contrast cultural dynamics.

CALF invests more than $50,000 per fellow to participate in the Ag Leadership Program. The costs are underwritten by individual and industry donations. Candidates are strongly encouraged to talk with Ag Leadership alumni about the program and to attend an informational event.

Detailed program information and the phase one application are available online at agleaders.org/class53apply/. Phase one of the three-phrase application process is due no later than April 19, 2023. Individuals are encouraged to complete the application as soon as possible.

CONTACT

CALF Programs Manager Judy Sparacino / jsparacino@agleaders.org or 831-585-1030

California Ag Leadership Foundation Announces New Director of Education

October 05, 2022

MONTEREY – The California Agricultural Leadership Foundation (CALF) has announced the hiring of Dane White as its new director of education (DOE), effective Nov. 1.

White will be responsible for the California Agricultural Leadership Program’s curriculum – in coordination with the four partner university deans – and for delivery of the leadership content presented in the campus and travel seminars. He will work closely with the core faculty from the four campuses, as well as the foundation president and CEO. He will also support other CALF educational programs.

The DOE is responsible for carrying out the mission of the foundation to continue to deliver innovative and transformational leadership content. Through the program's exceptional curriculum, fellows become lifelong leaders who individually and collectively act as a catalyst for a vibrant agricultural community and make a significant difference in the agricultural industry, their businesses, communities and families.

“As an alumna of the program, I am acutely aware of how important it is that we have a director of education that has a passion for education and leadership, who will be committed to growing leaders who make a difference,” said CALF Board Programs Committee Chair Correen Davis (Class 45). “I look forward to supporting Mr. White as he thoughtfully stewards our program into the future.”

White has a background in empowering leadership, learning design and instructional practice. A former high school agriculture teacher, he developed curricula that are used in more than 200 schools in California. He previously consulted to the California Department of Education and most recently worked for Vivayic, Inc., a learning solutions company. White earned his bachelor’s and master’s degrees in agricultural education from California State University, Chico.

White is a self-described student of learning philosophy, leadership principles and educational theory who seeks to learn from and leverage unique experiences in order to do good in the world.

“I love nothing more than developing people, and to do so as part of this program is a dream,” said White. “I’m eager to join the team, meet our fellows and alumni, and get immersed in the good work to come!”

Following a comprehensive transition period that ensures program continuity, White will succeed Dr. Peggy Perry (Class 9) and Dr. Robert Flores (Honorary Fellow), who have served as co-interim directors of education since May 2021.

CALF operates the California Agricultural Leadership Program, which is considered to be one of the premier leadership development experiences in the United States. Since it was first delivered in 1970, more than 1,300 agriculturalists have participated in the program and have become influential leaders and active volunteers in agriculture, government, communities, business and education.

52nd Class Selected for California Agricultural Leadership Program

September 13, 2022

 

MONTEREY – Twenty-four individuals have been selected for Class 52 of the California Agricultural Leadership Program, an advanced leadership development experience for emerging agricultural leaders. The new fellows will be inaugurated into the program on Oct. 6 at the DoubleTree Fresno Convention Center.

Through dynamic seminars during an intensive 17-month program, fellows will study leadership theory, effective communication, motivation, critical and strategic thinking, change management, emotional intelligence and complex social and cultural issues. Seminars are delivered by four partner universities: Cal Poly Pomona, Cal Poly San Luis Obispo, Fresno State and UC Davis. Fellows will participate in approximately 55 seminar days, including a 10-day national travel seminar and a 14-day international travel seminar.

“The California Ag Leadership Foundation (CALF) grows leaders who make a difference and go on to make a positive impact in agriculture, their businesses, communities and families,” said CALF President and CEO Dwight Ferguson. “We assemble a diverse and inclusive class of fellows who represent a broad cross section of the California ag industry and the state’s population.”

CALF invests more than $50,000 per fellow to participate in the program, which is underwritten by individual and industry donations. Ag Leadership is considered to be one of the premier leadership programs in the United States. Since it was first delivered in 1970, more than 1,300 agriculturalists have participated in the program and have become influential leaders and active volunteers in agriculture and other areas.

Class 52 Fellows:

• Michelle Allen-Ziegler, Pactiv Evergreen LLC, San Clemente


• Cornelio Blanco, Rio Farms LLC, Oxnard


• Jeff Borum, East Stanislaus Resource Conservation District, Modesto


• Grant Cremers, Delicato Family Vineyards, Salinas


• Kasey DeAtley, California State University, Chico, Chico


• Seth Fiack, Fiack Family Farms, Glenn


• Andrew Genasci, California Farm Bureau, Oakdale


• Amanda Gorter, O'Neill Vintners & Distillers, Paso Robles


• Christopher Greer, Tulare County Agricultural Commissioner/Sealer, Visalia


• Jeff Iniguez, Wonderful Orchards, Bakersfield


• Mallvinder Kahal, Atlas Almonds, Madera


• Anna Nakamura Knight, Old Grove Orange, Redlands


• Arima Kozina, California Department of Food and Agriculture, Sacramento


• Sean Landberg, Gallo Vineyards Inc., Turlock


• Jeannette McClure, Rabo AgriFinance, Paso Robles


• Chris McGlothlin, California Cotton Ginners and Growers Association / Western Agricultural Processors Association, Fresno


• Anne Megaro, UC Agriculture and Natural Resources, Davis


• Diana Melero, California Farmworker Foundation, Fresno


• Danny Murillo, Agriland Farming Company, Madera


• David Ogilvie, Wilson Farms and Ogilvie Merwin Vintners, Clarksburg


• Reid Robinson, Sierra Gold Nurseries, Davis


• Jacylyn Stokes, Stokes Vineyards, Lodi


• Katey Taylor, Constellation Brands, Napa


• John Wiersma, San Luis Canal Co., Turlock